Telme Combigel 3 A

Included in the manufacturer list price:

EUR 18.500,00 net

• 5 years warranty by our company
• 0 % financing
• Delivery incl. installation, commissioning and instruction
• 24 hours service hotline

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Catalog

These combined ice cream and gelato machines with the two vertical cylinders allow one flavour to be mixed and heated at the same time as another one is mixed and frozen. They also prepare specific recipes for single flavours. Versatile and fast for any gelato requiring hot/cold thermal treatment.

Time cycle

For an ideal gelato texture and consistency.

Temperature cycle

Allows to achieve the same consistency of the finished product even with different quantities of mix.

Storage at cycle end

To facilitate the operator.

Versatile and fast

Allow high quality gelato to be obtained using “hot “mixes, produce also sorbets and granita.

Indirect heating

Indirect heating by means of food safe heat-conducting liquid, protects the organoleptic properties of the ingredients.

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Typical buyers

Professional combined ice cream and gelato machines for small shops and medium productions. Particularly suitable for kiosks or corners in large shopping centres. Specific recipe can be set for each flavour. Combined machines are particularly in demand amongst users approaching the world of artisan gelato. Combined machines are also suitable to prepare quality sorbets, since they allow the preparation of sugar syrups with hot procedure.

Technical data